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Shop for top-rated coffees at Durango Coffee Company

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February 4th, 2008

92

Terroir Coffee

Sumatra Mandheling, South Italian Espresso Roast

Review Date: Feb 2008

Rich, gently pungent aroma with butter, floral and apricot-toned fruit hints. In the small cup medium body, syrupy mouthfeel, and rather sharply but sweetly cedary with continued apricot and flowers and an explicit moist, leafy earth note. At its best in milk: rich, strong-presenced but sweet with dark chocolate and sustained suggestions of moist earth and flowers.

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90

Las Brumas Rainforest Coffee

Costa Rica Breakfast Blend

Review Date: Feb 2008

Exquisitely clean coffee at a sensitive light roast. Delicate in structure and mouthfeel, gently and sweetly acidy, with flowering grass and molasses notes and hints of nut and milk chocolate in aroma and cup.

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88

Las Brumas Rainforest Coffee

Costa Rica Dark Roast

Review Date: Feb 2008

Simple aroma but very sweet-toned, gently pungent, with flower and butter notes. In the cup medium bodied with silky mouthfeel and continued distinct floral notes and hints of caramel and chocolate. Stays on the rich side of astringent in the slightly tight but continued sweet finish.

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Shop for top-rated coffees at Durango Coffee Company

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