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90

Klatch Coffee

Original Christmas

Klatch Coffee logo
Roaster Location: San Dimas, California
Coffee Origin: Not disclosed.
Roast Level: Medium
Agtron: 52/66
Review Date: November 2006
Aroma: 9
Acidity: 7
Body: 8
Flavor: 8
Aftertaste: 7

Blind Assessment

An exhilarating and intense blueberry and wine character dominates the profile from aroma to finish. In the aroma the blueberry and wine tones are particularly pure and sweet. In the cup things grow more complicated: the blueberry takes a chocolate turn and the wine may strike some palates as too aggressively fermented. The finish is even more ambiguous, as the blueberry fruit persists nicely but takes a slightly soapy, salty direction. There are some coffee professionals who would give this unorthodox coffee a rating of 95; others would throw it off the table at 75.

Notes

Coffee Klatch is an award-winning small-batch roasting company in the Los Angeles area with a recently established but quite distinguished record as coffee leader and innovator. Visit www.klatchroasting.com or call 877-455-2824 for more information.

Who Should Drink It

Those who would rather be surprised than bored.

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This review originally appeared in the November, 2006 tasting report: Holiday Blends and Other Gift Coffees

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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