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92

Conscious Cup Coffee Roasters

Guatemala Huehuetenango Fair Trade Certified

Roaster Location: Crystal Lake, Illinois
Coffee Origin: Huehuetenango growing region, Guatemala.
Roast Level: Medium-Light
Agtron: 51/76
Est. Price: $17.35/16 ounces
Review Date: February 2012
Aroma: 8
Acidity: 9
Body: 8
Flavor: 9
Aftertaste: 8

Blind Assessment

Sweetly tart: ripe citrus, pungent cedar, sweet almond, hints of cocoa and a not unpleasant dry earth. Round, juicily tart acidity; lightly syrupy mouthfeel. A hint of salt and savory complicate an otherwise sweetly rich finish.

Notes

Produced by the farmers of the CODECH co-operative and Fair Trade Certified, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Conscious Cup Coffee Roasters is independent and family-owned and operated cafe and coffee roaster specializing in socially and environmentally sustainable coffees. Visit www.consciouscup.com or call 815-356-0115 for more information.

Who Should Drink It

The acidity here is not an intense, brightly lemony sensation, but rather ripe, juicy, and complicated by a cedary, slightly earthy character. Lovers of minerally, complex, only moderately dry white table wines might be particular candidates for this coffee.

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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