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88

Barnie's Coffee & Tea

Jamaica Blue Mountain

Roaster Location: Orlando, Florida
Coffee Origin: Blue Mountain growing region, eastern Jamaica.
Roast Level: Medium
Agtron: 39/70
Est. Price: $45.99 / 16 oz.
Review Date: March 2010
Aroma: 7
Acidity: 8
Body: 8
Flavor: 7
Aftertaste: 8

Blind Assessment

A difficult coffee to evaluate. On the upside deep-toned, rich, syrupy in mouthfeel, with a sweetly pungent fruit that suggests pineapple or butterscotch with perhaps a hint of dark chocolate. A very mild but distinct earthy mildew shadows and partly contributes to the richness.

Notes

Blue Mountain, grown in the lush, lovely mountains to the northeast of Kingston, Jamaica, is one of the world's best-known coffees and also one of the most expensive. Founded in 1980, Barnie's is one of the largest privately owned coffee companies in the United States, with locations in several southeastern states as well as in the Middle East and Europe. Visit www.barniescoffee.com or call 800-284-1416 for more information.

Who Should Drink It

Those who like things svelte but unkempt. I suspect that it may have been rich but imperfect coffees like this one that originally made the Blue Mountain reputation.

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This review originally appeared in the March, 2010 tasting report: Island Coffees: Hawaii and the Caribbean

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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