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Processing Method Reviews

We found 3435 reviews for Processing Method. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.


92

Rusty's Hawaiian

Honey Typica

Review Date: May 2019
Price: $24.00/8 ounces

Crisply sweet, fruit- and spice-toned. Apricot, oak, baker’s chocolate, freesia, sandalwood in aroma and cup. Deeply sweet structure with a tart lift and lively acidity; satiny-smooth mouthfeel. The finish centers around crisp stone fruit and aromatic wood notes, with a hint of spicy flowers underneath.

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92

Three Chairs Specialty Turkish Coffee

Ka’u Typica Natural

Review Date: May 2019
Price: $32.00/8 ounces

Crisply sweet-tart, balanced. Rose hips, almond nougat, orange zest, apricot, cedar in aroma and cup. Sweet-toned structure with gentle, round acidity; velvety-smooth mouthfeel. The finish consolidates to pretty notes of nougat and apricot, with a hint of cedar.

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90

Kirkland Signature (Costco)

Colombian Supremo

Review Date: May 2019
Price: $17.99/3 pounds

Roasty-sweet, spice-toned. Banana, orange blossom, cocoa powder, scorched cedar, molasses in aroma and cup. Bittersweet structure with a brisk touch of acidity; plush, syrupy mouthfeel. The finish leads with notes of cocoa and orange blossom in the short, with scorched cedar and molasses in the long.

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94

Dou Zhai Coffee & Roastery

Colombia Tolima Monteverde Estate Natural Wush Wush

Review Date: May 2019
Price: NTD $1200/225 grams

Unorthodox but coherent and compelling. Pungent rose, fresh fennel frond, ripe cantaloupe, walnut, marshmallow in aroma and cup. Roundly sweet-savory in structure, with an impressively smooth, plush mouthfeel. Rose-like flowers prevail in a deeply rich finish.

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94

Dou Zhai Coffee & Roastery

Ethiopia Oromia Guji Washed

Review Date: May 2019
Price: NTD $600/225 grams

Very sweet, floral, deeply rich. Date, tangerine zest, fresh pipe tobacco, freesia-like flowers, dark chocolate in aroma and cup. Complex and deeply rich structure; roundly tart acidity. Full, syrupy mouthfeel. The finish is dry but rings with rich tobacco and unsweetened chocolate far into the long.

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93

Baba Java Coffee

Yemen Matari

Review Date: May 2019
Price: $28.00/8 ounces

Very sweet, richly perfumed, wood-framed. Pipe-tobacco, lychee fruit, spice box, freesia-like flowers, amber and musk in aroma and cup. Richly, densely composed structure, crisply tart acidity. Impressively syrupy-smooth mouthfeel. The finish consolidates pleasantly into a slightly drying though rich-toned, spicy tobacco.

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90

Paradise Roasters

Borneo Sabah Arabica

Review Date: May 2019
Price: $16.95/6 ounces

Sweetly tart, spice-toned. Dried black cherry, lantana, pipe tobacco, allspice, cedar in aroma and cup. Tart-leaning structure with brisk acidity; plush, syrupy mouthfeel. In the quiet, gently drying finish, fruit and florals recede and savory/spice notes, specifically pipe tobacco and cedar, are amplified.

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90

Caffeic

Colombia

Review Date: May 2019
Price: $13.00/12 ounces

Roundly pungent, buttery and chocolaty. Dark chocolate, orange zest, cedar, plum, a hint of peppercorn in aroma and cup. Crisply sweet, balanced in structure. Very light in mouthfeel, silky. Flavor consolidates in a drying though resonant finish.

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95

Small Eyes Café

Gesha Rebecca Natural

Review Date: Apr 2019
Price: NT $350/8 ounces
No. 14 Coffee of 2019

Richly sweet, cocoa- and fruit-toned. Concord grape, cocoa nib, sandalwood, maple syrup, lilac in aroma and cup. Sweet-toned structure with bright, juicy acidity; plush, syrupy mouthfeel. Resonant, flavor-saturated finish that highlights fruit and cocoa tones.

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93

Voyage Coffee

Tade GG Ethiopia Red Cherry

Review Date: Apr 2019
Price: $7.12/120 grams

Rich-toned, crisply sweet. Apricot, honeysuckle-like flowers, cocoa nib, fresh-cut cedar, maple syrup in aroma and cup. Sweet-tart structure with bright, juicy acidity; crisp, velvety mouthfeel. The finish consolidates to cocoa-toned apricot notes with an undercurrent of cedar.

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90

JBC Coffee Roasters

Bufcafe Rwanda

Review Date: Apr 2019
Price: $15.95/12 ounces
JBC Coffee Roasters Logo

Roundly savory, sweet, quiet. Almond, pine, lightly cooked taro with hints of orange zest and plum blossom in aroma and cup. Gently sweet-savory in structure; very lightly satiny in mouthfeel. The finish is lightly crisp with pungent hints of pine.

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95

PT's Coffee Roasting Co.

Café Granja La Esperanza Sudan Rume Natural

Review Date: Apr 2019
Price: $37.50/8 ounces
No. 3 Coffee of 2019

Shifting, original, startling in its giddy intricacy. Winey pine (think retsina wine), cocoa powder, green apple, Concord grape, ginger blossom, much more in aroma and cup. Sweetly and delicately pungent in structure. Lightly syrupy and almost effervescently buoyant in mouthfeel. The winey pine character and a floral sweetness carry persuasively into a crisp finish.

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92

Lexington Coffee Roasters

La Papaya Ecuador

Review Date: Apr 2019
Price: $23.00/12 ounces
Lexington Coffee Roasters

Crisply sweet, richly dry. Kumquat, cocoa nib, vanilla, allspice and molasses in aroma and cup. Bittersweet in structure with brisk acidity; full, satiny-smooth mouthfeel. The finish simplifies, though resonates pleasantly with both tart and rich elements.

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90

Lexington Coffee Roasters

Aponte Colombia

Review Date: Apr 2019
Price: $15.95/12 ounces
Lexington Coffee Roasters

Delicate, sweetly pungent. Apple-brandy reduction, hazelnut, lime zest, freesia and fir in aroma and cup. Low-toned, savory-edged structure with gently tart acidity; smooth, lightly creamy mouthfeel. Quietly rich-toned finish, with a hint of tart apple in the long.

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92

Barrington Coffee Roasting

Ketiara Sumatra

Review Date: Apr 2019
Price: $16.95/12 ounces

Sweetly pungent, earthy. Moist, fresh-fallen leaves, orange zest, fresh-cut pine, cocoa, lily in aroma and cup. Richly tart in structure, with a savory edge. Light but buoyant mouthfeel. The finish consolidates around cocoa, orange and a deep, lily-like floral note.

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93

Fumi Coffee

Sumatra Gayo King Mandheling

Review Date: Apr 2019
Price: $19.00/8 ounces

Richly sweet, subtly earth-toned, lightly roasty. Distinct dark chocolate, black cherry, fresh-turned loam, cedar, freesia-like flowers in aroma and cup. Sweet-tart in structure, with a savory bottom. Lightly syrupy mouthfeel. The loamy earth notes and dark chocolate dominate in a very sweet, layered finish.

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94

Notch Coffee

Boru Batak Sumatra

Review Date: Apr 2019
Price: CAD $18.00/340 grams

Deep, complex, sweetly pungent. Black currant, baker’s chocolate, moist, fresh-fallen leaves, maple syrup, a slight hint of juicy, berryish ferment in aroma and cup. Crisply sweet-savory in structure; plush, buoyant mouthfeel. Flavor resonates long into a richly drying finish.

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94

Gracenote Coffee Roasters

Sumatra Tano Batak

Review Date: Apr 2019
Price: $18.00/12 ounces

Sweetly and deeply pungent: earth and chocolate. Rich dark chocolate, fresh-turned humus, black currant, magnolia, cedar in aroma and cup. Pungent, sweet-tart in structure, with a profound savory bottom. The mouthfeel is not particularly full, but smooth, satiny. Nothing is lost in a flavor-saturated finish.

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93

Paradise Roasters

Sumatra Pantan Musara

Review Date: Apr 2019
Price: $19.95/12 ounces

Richly and vivaciously sweet-savory. Pipe tobacco, date, grapefruit zest, spearmint, rose-like flowers in aroma and cup. Sweetly tart and deeply savory, almost meaty in structure. Syrupy but crisply drying mouthfeel. Flavor consolidates around grapefruit, spearmint and rose in a savory-bottomed, lasting finish.

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93

Small Eyes Cafe

Sumatra Aceh Gayo Mountain Kenawat Raisin Honey

Review Date: Apr 2019
Price: NT $480/8 ounces

Deep, rich, pungent. Fresh cantaloupe, tangerine zest, caramelly chocolate, sandalwood, magnolia-like flowers in aroma and cup. Roundly and sweetly brisk in structure; satiny in mouthfeel. Fruit, floral and sandalwood carry into a crisply drying though sweet-toned finish.

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