Blind Assessment

Explosively aromatic, dazzlingly intricate. Blood orange, passion fruit, orange blossom, vanilla bean and cocoa nib in aroma and cup. Vibrant, sparkling acidity; luxuriant, nectar-smooth mouthfeel. The finish is extraordinarily long and kaleidoscopic, unfolding in layers of citrus, tropical fruit and sweet florals.

Notes

Produced by Wilton Benitez, entirely of the Orange Bourbon variety of Arabica, and processed by a complexly detailed version of the double-anaerobic method (sealed-tank fermentation of the whole fruit with the addition of yeast strains), which includes sterilizing the cherries with ozone gas and ultraviolet light. JBC Coffee Roasters’ vision is simple: “let the coffee lead the way” through sourcing and roasting the best and most unique coffees available and rewarding the farmers who grow those coffees with substantial premiums. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information.

Bottom Line

A breathtaking expression of Wilton Benitez's meticulous processing and the rare Orange Bourbon variety, delivering extraordinary aromatic intensity, crystalline fruit and impeccable balance.

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