Dose Coffee
Single-Origin Espresso: Papua New Guinea Kindeng Mill
| Roaster Location: | Raritan, New Jersey |
| Coffee Origin: | Waghi Valley, Jikawa Province, Western Highlands, Papua New Guinea |
| Roast Level: | Medium |
| Agtron: | 51/67 |
| Est. Price: | $20.00/10 ounces |
| Review Date: | April 2026 |
| Aroma: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
| With Milk: | 9 |
Blind Assessment
Evaluated as espresso. Sweetly rustic, fruit-and-cocoa driven. Dried plum, baking chocolate, molasses, orange zest and cedar in aroma and small cup. Smooth, medium-weight mouthfeel; gently bittersweet finish. In cappuccino format, chocolate and molasses deepen, with a soft fruit accent.
Notes
Produced by smallholding farmers and processed by the natural method (dried in the whole fruit) at the Kindeng Mill in Papua New Guinea. Dose Coffee is a New Jersey-based roaster specializing in espresso. Visit www.dose.coffee for more information.
Bottom Line
A characterful PNG espresso that pairs rich sweetness and dark fruit with chocolate depth, performing especially well in milk.
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