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93

Victrola Coffee Roasters

Rwanda Hinga Kawa

Roaster Location: Seattle, Washington
Coffee Origin: Gakende District, Northern Province, Rwanda.
Roast Level: Medium
Agtron: 52/65
Est. Price: $16.50/12 ounces
Review Date: June 2014
Aroma: 9
Acidity: 8
Body: 8
Flavor: 9
Aftertaste: 9

Blind Assessment

Soft, rich, deep. Complex floral-related notes (honeysuckle, rose, vanilla, peach) lead, particularly in the cup, with complicating hints of earthy, strawberry-like fruit and walnut. Pronounced but gentle acidity; plush, silky mouthfeel. Floral notes profoundly saturate a sweet-toned finish.

Notes

Produced by the Hinga Kawa Women’s Association of the Abakundakawa Cooperative from trees of the heirloom Red Bourbon variety of Arabica. Victrola is a small-batch, hands-on roaster with a passionate commitment to quality and distinctiveness. Visit www.victrolacoffee.com or call 206-624-1725 for more information.

Who Should Drink It

This sweet, deep, floral-toned cup, particularly characteristic of the best Rwandas, should please those who enjoy a pure but exotically complex coffee.

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