Blind Assessment

Fruit-laced, vibrant. Blueberry compote, lilac, almond brittle, candied orange peel, dark chocolate in aroma and cup. Crisp, citrusy acidity; lush, syrupy mouthfeel. Chocolate and floral top notes carry into a balanced fruit-toned finish.

Notes

Produced by smallholding farmers of the Cooperative El Porvenir and processed by the natural method (dried in the whole fruit). Drink Coffee Do Stuff operates a roastery in Truckee, California, and a coffee shop in nearby Incline Village, Nevada. Visit www.drinkcoffeedostuff.com for more information.

Bottom Line

A Guatemala natural that manages to be both big and nuanced — lavish fruit meets crisp florals and complex citrus.

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