Blind Assessment

Rich-toned, elegant and sweetly complex. Red currant, yellow nectarine, mandarin, narcissus and cocoa powder in aroma and cup. Bright, juicy acidity; silky, buoyant mouthfeel. The finish is long and finely articulated, with notes of red currant, narcissus and cocoa powder.

Notes

This coffee earned Finalist recognition in the Traditional Washed category, International division, of the inaugural Kenneth Davids Cup. Produced by Ericson Luque of Finca La Esperanza, entirely of the SL9 variety of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). Uislandscafe is a roastery in Hsinchu City, Taiwan that offers high-quality specialty coffee. For more information, visit www.u-island.com.

Bottom Line

An exceptional washed Peru SL9 that combines lively fruit and citrus notes with distinctive floral and cocoa tones, displaying impressive clarity, aromatic range and structural finesse.

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