Blind Assessment

Sweetly and richly pungent. Violet, peach, almond butter, baker’s chocolate, fresh-cut cedar in aroma and cup. Round, quietly tart acidity; Smooth, satiny mouthfeel. The rich, flavor-saturated short finish consolidates to violet and baker’s chocolate in the long.

Notes

Produce from trees of the Caturra, Typica, Bourbon and Pacamara varieties of Arabica at Cañada Fria Farm in the Veracruz growing region. Vigilante Coffee Company was founded in Washington DC's H Street NE neighborhood in 2012. Vigilante prides itself on directly sourcing its coffees, supporting its local community, and producing the freshest coffee possible. For more information, visit www.vigilantecoffee.com.

Bottom Line

An attractive Mexico coffee with fine floral top notes and chocolate and aromatic wood undertones.

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