Blind Assessment

Delicate, juicy-bright. Jasmine tea, tangerine, cocoa nib, brown sugar boba, cedar in aroma and cup. High-toned, citric acidity; crisp, silky mouthfeel. Citrusy, gently floral finish.

Notes

Produced by smallholding farmers of the Kangunu Farmers’ Cooperative Society, and processed by the washed method (fruit skin and pulp removed before drying). City Boy Coffee is a specialty roaster based in Long Island City, New York. Visit www.cityboycoffee.com for more information.

Bottom Line

A refined, tea-like Kenya that emphasizes citrus clarity and floral elegance, offering a poised, structured cup with quiet complexity.

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