Blind Assessment

Harmonious and layered. Green apple, almond brittle, honeysuckle, salted caramel, cedar in aroma and cup. Lively yet composed acidity; silky texture. Sweet-toned finish with green apple and almond tones.

Notes

Produced by Samuel Barrios of Finca El Matasano, from trees of the Bourbon, Catimor, Caturra, Maragogype and Pache varieties of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). Utopian Coffee is a specialty roaster based in Fort Wayne, Indiana. Visit www.utopiancoffee.com for more information.

Bottom Line

A vibrant Huehuetenango balanced between crisp fruit and floral delicacy, with a sweetly nutty throughline.

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