Blind Assessment

Deeply sweet, floral-toned. Honeysuckle, lemon blossom, pink grapefruit, apricot, baking chocolate in aroma and cup. High-toned acidity; delicate, silky body. The finish is persistent and perfumed, with citrus and floral sweetness and rich chocolate depth.

Notes

Produced by smallholding farmers, entirely of the Geisha variety of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). 1980 Cafe is a Tainan City, Taiwan-based specialty coffee roaster. Visit www.1980cafetw.com for more information.

Bottom Line

An enticing washed Yirgacheffe Geisha — elegant and expressive, with radiant acidity, floral clarity and a lingering, harmonious finish.

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