Blind Assessment

Lively, perfumed, flavor-saturated. Passionfruit, blueberry compote, rose, raw cacao, honeydew. Luminous acidity, satiny, viscous texture. Long, resonant finish with persistent tropical fruit and floral tones.

Notes

Produced by Tamiru Tedesse of Alo Coffee, entirely of the 71458 variety of Arabica, and processed by the natural method (dried in the whole fruit). Imported by Tri-UP. Kakalove Café is a nano-roaster located in the small city of Chia-Yi in Taiwan that strives to procure and roast the finest quality coffee. Visit www.kakalovecafe.com.tw or email kahiyuho@gmail.com for more information.

Bottom Line

A high-toned, fruit-saturated natural with striking aromatics and depth, offering layers of tropical sweetness, floral intrigue, and a long, compelling finish.

Explore Similar Coffees

Click here for more reviews from Kakalove Cafe

Click here for more information about coffees from Ethiopia