Blind Assessment

Intensely floral and sweetly citrus-driven. Aromas and flavors suggest lilac, bergamot, pink grapefruit, cocoa nib, and cane sugar. Vibrant, high-toned acidity is tempered by syrupy sweetness; satiny, full body. The finish is sweetly persistent, ringing with floral and cocoa-toned resonance.

Notes

Produced by smallholding farmers, from trees of local landrace varieties of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). 1980 Cafe is a Tainan City, Taiwan-based specialty coffee roaster. Visit www.1980cafetw.com for more information.

Bottom Line

A top-tier washed Ethiopia Guji that delivers classic floral and citrus complexity in a harmonious, sugarcane-sweet structure.

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