|Roaster Location:||Falls Church, Virginia|
|Roast Level:||Very Dark|
|Review Date:||November 2009|
Blind Assessment: Dark chocolate, aromatic wood and an apricot-like fruit run through the profile from aroma to finish. Fat body, impressive balance and sweetness. A hint of woody astringency surfaces in the otherwise flavor-saturated finish. Maintains its chocolate and aromatic wood presence well in milk.
Notes: Run by the Solares family, Coffea Roasters is a coffee company with a presence in both Guatemala City and the Washington DC area. In addition to roasting coffee, the family also manages a coffee farm in Guatemala's Coban growing region. Visit
Who Should Drink It: Best as a straight shot, where its classic balance of aromatic wood and chocolate is clearest and most expressive.