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88

Gourmet Coffee Shop

Costa Rican Tarrazu

Roaster Location: Lenoir City, Tennessee
Coffee Origin: Tarrazu growing region, central Costa Rica
Roast Level: NA
Agtron: 0/0
Review Date: April 2007
Aroma: 8
Acidity: 8
Body: 8
Flavor: 7
Aftertaste: 7

Blind Assessment

In the aroma roundly and sweetly acidy with floral-toned coffee fruit and a hint of chocolate. In the cup gently acidy, medium-bodied with a smooth, almost syrupy mouthfeel. The aromatics remain simple, dominated by a floral-toned coffee fruit (think tart pie cherries).

Notes

Gourmet Coffee Shop is an online retailer that ships small-batch, freshly roasted single-origin coffees. It highlights its commitment to convection roasting, a technology utilizing a column of hot air rather than the conventional turning drum to agitate the roasting beans. Visit www.gourmetcoffeeshop.net or call 888-955-3426 for more information.

Who Should Drink It

A classic medium-roasted Costa Rica breakfast cup, sweetly tart, full-bodied, crisply refreshing.

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About the Author: Ron Walters

Ron Walters, co-founder of Coffee Review, manages business operations, including CoffeeReview.com, marketing, and social media. He conceived of and helped pioneer the development of 100-point reviews in the specialty coffee industry. For the past twenty years, he has been engaged in strategy, marketing, and management of specialty food and beverage businesses.

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