Blind Assessment

Sweetly fruit-forward, rich-toned. Notes of ripe plum, strawberry, white rose, panela and cocoa nib in aroma and cup. Gentle, balanced acidity; velvety, full, quite viscous mouthfeel. The finish is lingering and harmonious, carrying fruit and floral sweetness into a resonant chocolate long.

Notes

Produced by Jesús Arbey Iquira of Finca El Placer, entirely of the Pink Bourbon variety of Arabica, and processed by the natural method (dried in the whole fruit). Intuition Coffee is a specialty roaster and cafe based in Peoria, Illinois. Visit www.intuitioncoffee.com for more information.

Bottom Line

A poised, elegant Pink Bourbon natural from Huila with lush fruit and floral complexity anchored by chocolate and raw-sugar sweetness.

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