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91

Fratello Coffee Roasters

Bolivian Cafe Central COE

Roaster Location: Calgary, Alberta, Canada
Coffee Origin: La Paz Department, Bolivia
Roast Level: Medium
Agtron: 54/62
Est. Price: $15.99/8 oz.
Review Date: June 2010
Aroma: 8
Acidity: 8
Body: 8
Flavor: 9
Aftertaste: 8

Blind Assessment

Deep, sweet, fruit- and chocolate-toned aroma. In the cup silky mouthfeel, balanced acidity and a complex range of flavors that hint at citrus, blackberry, nut, molasses and more chocolate. The flavors simplify somewhat in finish, but remain sweet-toned.

Notes

Prize winner in the 2009 Bolivia Cup of Excellence competition, where as a green (unroasted) coffee it placed sixth out of hundreds of entries, attracting a score of 90.71 from an international jury. Calgary-based Fratello is a second-generation boutique coffee roaster owned by three brothers who focus on responsible trade relationships with coffee growers. Visit www.fratellocoffee.com or call 800-944-2545 for more information.

Who Should Drink It

An aromatically complex, award-winning coffee.

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This review originally appeared in the June, 2010 tasting report: Along the Andes: Coffees of Ecuador, Bolivia and Peru

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About the Author: Ron Walters

Ron Walters, co-founder of Coffee Review, manages business operations, including CoffeeReview.com, marketing, and social media. He conceived of and helped pioneer the development of 100-point reviews in the specialty coffee industry. For the past twenty years, he has been engaged in strategy, marketing, and management of specialty food and beverage businesses.

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