Blind Assessment

Delicate, high-toned and deeply aromatic. Honeysuckle, Meyer lemon, apricot, cocoa powder and Earl Grey tea in aroma and cup. Bright, juicy acidity; silky, rounded mouthfeel. The harmonious, intricate finish has honeysuckle, apricot and Earl Grey notes.

Notes

Produced by smallholding farmers, from trees of local landrace varieties of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). GK Coffee is a nano-roastery in Yilan, Taiwan, that offers both retail and wholesale coffee. For more information, visit www.gkcoffee.com.tw or email gkcoffee2015@gmail.com.

Bottom Line

A beautifully composed washed Yirgacheffe that layers sweet florals, citrus and stone fruit over subtle cocoa and tea tones in a poised, classically elegant cup.

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