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The goal of the Coffee Review is to entertain and educate coffee lovers, food service professionals, and the coffee trade with an objective and highly credible guide to identifying and enjoying great coffee. The following advertisers support our mission as an independent publication that conducts blind tastings and publishes articles and coffee reviews from some of the most accomplished experts in the specialty coffee industry.

Paradise Roasters
Paradise Coffee Roasters is a Minnesota-based online retailer and wholesaler of elite single-origin coffees and top-rated espressos. In fact, Paradise’s coffees have earned scores of 94+ points from Coffee Review on 20 occasions. Paradise Coffee Roasters prides itself on roasting and shipping coffee only after orders are placed.

Alaska Coffee Roasting
Alaska Coffee Roaster owner Michael Gesser knows coffee, having spent ten years in Kenya, and has personally traveled to every major coffee growing region. The coffees he brings to the shop are some of the best single-origin and varietals on the market. His hand-selected roasters are attentive to the dynamic chemistry of the beans during the roasting process, and along with a strong familiarity with each different coffee, bring out the very best in each.

Barrington Coffee Roasting Company
Barrington Coffee is passionate about discovering the world’s finest and most exciting coffees each season, roasting them to perfection and delivering fresh to customers. They believe that a truly great coffee should be roasted to highlight its inherent quality without imparting overwhelming roast. Providing exquisite coffee and exceptional service since 1993.

Coffee Klatch Roasting
Coffee Klatch is an award-winning small-batch roasting company in the Los Angeles area with a recently established but quite distinguished record as a coffee leader and innovator. Roastermaster Mike Perry blends a background in chemical engineering with a love for great coffee to balance science and art in creating consistently outstanding, highly rated coffees and espressos. Resident barista and trainer, Heather Perry, won the 2003 United States Barista Championship brewing a Coffee Klatch espresso blend.

Batdorf & Bronson Coffee Roasters
Batdorf & Bronson Coffee Roasters is a leading quality-oriented specialty roaster that prides itself on paying attention to every detail of coffee’s journey, from seeking out the finest coffees from estates and cooperatives around the world to roasting them in small batches. With operations in both Olympia, Washington and Atlanta, Georgia, Batdorf & Bronson is one of few American specialty coffee roasters with roasting facilities on both coasts. Batdorf & Bronson offers organic and Fair Trade certified coffees, refined single estate offerings, and distinctive blends like the celebrated Dancing Goats espresso blend.

PTs Coffee
PT’s Coffee was founded in a side room of a Topeka, Kansas restaurant in 1993, making it one of Kansas’s oldest small-batch specialty coffee roasters. Today it continues its emphasis on artisan roasting, freshness, and a large range of fine coffees sourced directly from origin. PT’s sells its freshly-roasted coffees on the Internet, at two lively retail outlets, and offers full-service support to wholesale customers. Its baristas have compiled an impressive record of success in local and national competitions, and its coffees consistently appear at the top of local media polls.

Willoughbys Coffee & Tea
Willoughby’s Coffee & Tea was founded in 1985 by Bob Williams and Barry Levine. For more than twenty years, the company’s core mission has been to produce the finest and freshest coffee beans possible and deliver products and service that are unparalleled in the marketplace. Five guiding principles – Quality, Freshness, Value, Service, and Commitment – ensure customers always enjoy “Serious Coffee.”®

Toper Roasters
Toper is one of the largest manufacturers of coffee roasters, coffee grinders, coffee bean silos, loaders and food processing equipment in the world. Since 1954 Toper has supplied good quality and affordable equipment to the machine industry, continuously performing research and development activities. Their goal is to provide customers with the best service possible and carry out quality production at reasonable prices.
GoCoffeeGo offers coffees from America’s 18 top award-winning roasters on one site with one easy checkout, featuring Roast Magazine’s Roaster of the Year award winners: Bird Rock, PT’s, Klatch, Equator, Higher Ground, and Metropolis Coffee. Joining this elite group are the leading names in the 3rd & 4th wave coffee roasting movement: Johnson Brothers, Temple, MadCap, 1000faces, Doma, Ritual, Barefoot, Novo, Kuma, Atomic, Verve Coffee, as well as Batdorf & Bronson. All coffee is roasted-to-order and shipped direct from the roaster to the consumer. Regular customers benefit from GoCoffeeGo’s multi-roaster Auto-Ship system, the “Netflix of Coffee.”

Don Francisco Coffee
F. Gaviña & Sons is a family-owned and managed roaster in the Los Angeles area whose upscale Don Francisco’s line of specialty coffees is named after Francisco Gaviña, who was born and raised on the family coffee plantation in Cuba and whose four children now manage the company with a passion for coffee and tradition. Gaviña prides itself on offering a large range of roast styles and origins, all of which embody their commitment to supplying “real coffee from real coffee people.”
Unlike wine, roasted coffee does not improve with age. imports the world’s finest specialty coffee beans, fresh roasts each order, and ships within hours. Music theme blends such as Smooth Jazz, Rock N’ Java, New York New York, and Constant Cravings reflect the encouragement the founder received from a well-known musician friend to start this gourmet coffee roastery. Today, satisfies over 3,500 wholesale and retail specialty coffee customer accounts throughout the USA.

Island Joes Coffee
From a gas station in Marathon, Florida to an international shipper, Island Joe’s Coffee was started by a dad, two sons and a daughter, truly an “American Dream” come true. Now located in old town Key West, Florida, Island Joe’s is quickly becoming recognized worldwide. We import and roast with passion, some of the finest green coffee beans in the world. “The Proof is in the Cup.”

Terroir Coffee
Terroir Coffee is an elite, genuinely artisan coffee company that only roasts coffees from individual farms or cooperatives, preserves them green in special storage conditions, and roasts them with a light touch to preserve the unique character of each coffee. Terroir is the creation of George Howell, an innovative, leading figure in the American specialty coffee industry.

Green Mountain Coffee
Green Mountain Coffee Roasters has developed from a one-store roaster-café in Waitsfield, Vermont, to a publicly traded company supplying premium coffees to over 6,700 customer accounts. It remains remarkably true to its original vision as a coffee roaster dedicated to quality in the cup and quality of life and environment in coffee-growing regions.
1-866-240-0033 is a leading online retailer of highly rated coffees, equipment, and gifts. The company specializes in convenient home and office delivery of exceptional coffees and equipment that have earned top ratings from the Coffee Review.

Temple Coffee
(916) 601-5363
Temple Coffee is quality-focused retail and wholesale specialty roaster active in Sacramento, California since 2005. Committed to sourcing, roasting and brewing the finest coffees, Temple features coffee from distinguished single estates and cooperatives around the world. Temple also is active within the barista competition community, offering coffee and espresso classes for baristas and retail and wholesale customers alike at its roasterie and training facility.

DTS8 Coffee (Shanghai) Co. Ltd
U.S. & Canada:
DTS8 is an artisan coffee roaster and marketer of several brands of gourmet coffee in Shanghai, China. DTS8 is focused on quality and on creating coffee roasts that provide long lasting aroma and alluring taste. Extensive coffee knowledge and roasting skills allows DTS8 to produce the finest roasted coffees for customers to enjoy in China and World-wide.

Doi Chaang Coffee
Doi Chaang is a rare, single-estate coffee produced by a northern Thailand hill tribe in the Golden Triangle mountains of Thailand. Produced by 800 families under shade using sustainable agricultural methods and traditional processing and drying methods, Doi Chaang is 100% natural Arabica coffee and is freshly roasted in Alberta, Canada. The independent coffee growers receive over 50% of the profits of this unusual and pioneering venture.

Mystic Monk Coffee
Mystic Monk Coffee is roasted by Carmelite Monks in their monastery in the silence and solitude of the Rocky Mountains of northern Wyoming. The monks have studied the art of small batch coffee roasting to perfection, and offer a large selection of signature Arabica blends assembled from coffees from all over the world, with the proceeds going to construct a gothic-style monastery. Mystic Monk Coffee’s gourmet coffee and unique story is fast attracting a loyal following of coffee lovers.

Whole Latte Love
Whole Latte Love has grown into the largest retailer of espresso machines on the Internet by forming personal relationships with customers and sharing with them a passion for great coffee! Emphasis on the continued education of their customers and staff is a cornerstone their business.
Coffee King is a one-stop-shop for all single-serve coffee needs. Offering more than 150 K-Cup varieties, Coffee King also offers Flavia-Alterra coffee and tea packs, a wide variety of single-serve pods, brewer systems and supplies. Customers can choose from K-Cup 6-packs, boxes or cases, orders placed by 3pm are shipped same-day, and orders of $75+ are shipped for free. Coffee brands include: Green Mountain, Caribou, Coffee People, Diedrich, and Timothy’s. Customer service is top-notch, too.

Bellissimo Coffee Group
Through its ground-breaking educational and training videos, its books, and its consulting services, Bellissimo and founder Bruce Milletto have supplied inspiration and guidance to an entire generation of newcomers to specialty coffee.