Blind Assessment: In the aroma explosively sweet and exquisitely balanced, with chocolate and a gently gingery spice. In the cup complex and wide in range: roasty, pungent, with a tickle of lemony sweet acidity and a hint of musty earth. An underlying astringent heaviness weighs slightly on the finish. Notes: Hood River Coffee is a premium small-batch roaster located in the Colombia River Gorge. Visit www.hoodrivercoffeeco.com or call 541-386-3908 for more information. Who Should Drink It: The hints of Ethiopia and Sumatra in this blend should please lovers of the exotic cup. |
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