Blind Assessment: Low-toned, sweet, gently acidy. Fresh leather and milk chocolate in the aroma. The sweet chocolate persists in the cup with an undercurrent of fruit that suggests a spicy dark cherry. Excellent dimension when hot, though the profile simplifies a bit as the cup cools. Notes: Stone Cup Roasting is a boutique roasting company in the reviving and attractive city of Chattanooga that features El Salvador coffee both in blends and as a single-origin offering. Visit www.stonecup.com or call 888-698-4404 for more information. Who Should Drink It: Chocolate lovers with subtle palates. |
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