Kenya AA, Mirichu Estate, Dark Roast by J. Martinez & Company Review | CoffeeReview.com
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  • J. Martinez & Company

    Atlanta, Georgia
  • Kenya AA, Mirichu Estate, Dark Roast

Roast: Medium-Dark Review Date: June 2003
Origin: South-central Kenya Price: NA
 

Blind Assessment: A Kenya in the more delicate mode: dry yet sweet, crisply fruity with grapefruit, apricot and black currant notes. Turns from crisp to slightly astringent in the finish.

Notes: Purchased at Dean & Deluca, whole bean in sealed 8-ounce foil bag with one-way valve in an attractive box; $22.00/pound. Kenya is one of the world's great coffee origins. AA is the highest grade based on fewest visual defects and largest bean size. J. Martinez specializes in presenting elite single-origin coffees in impressive, wine-world-toned packaging. Visit www.martinezfinecoffees.com or call 800-642-5282 for more information.

Who Should Drink It: Those who wear pressed linens (and can afford them).

AROMA:7
ACIDITY:6
BODY:7
FLAVOR:7
AFTERTASTE:6
AGTRON:45/54


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