Classique High Roasted by Café La Semeuse Review | CoffeeReview.com
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  • Café La Semeuse

    NA
  • Classique High Roasted

Roast: NA Review Date: December 2000
Origin: Brazil, Colombia, Costa Rica, Mexico. Price: NA
 

Notes: Not acidy, but definitely dry, with a pleasantly malty, cocoaish finish and a rich little tickle of balancing sweetness. Quite agreeable, but haunted by a hint of rubbery flatness. A blend from Café La Semeuse, a much admired Swiss roaster. Roasted in Switzerland. A sticker on the bag reads "Never Bitter."

Who Should Drink It: Aside from the disturbing rubbery tones, this coffee is as cozy as a corner in an old Swiss café. Should bring similar comfort to afternoons, desserts, and tricky stomachs. The rubbery sensation may be owing to staleness (too many weeks out of Switzerland

AROMA:7
ACIDITY:Low
BODY:7
FLAVOR:6
AFTERTASTE:7
AGTRON:/


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