Ethiopia Mt. Welel Buri - Green by Gourmet Coffee Project Review | CoffeeReview.com
81
  • Gourmet Coffee Project

    NA
  • Ethiopia Mt. Welel Buri - Green

Roast: NA Review Date: October 1999
Origin: Mt. Welel region, close to the Sudan border, Welega Province, western Ethiopia. Price: NA
 

Blind Assessment: Floral notes shimmer above a chocolate-and-spice pungency. "Small but balanced flavor package" wrote one panelist. The "small" in that description may account for the relatively modest rating of this coffee. Or the weakness may reside in the ambiguity of the underlying pungency, which hinted at a slight hardness.

Notes: Floral notes shimmer above a chocolate-and-spice pungency. Hints of hardness. Produced by small peasant holders in full shade using traditional growing methods. Like many Ethiopia coffees, probably organically grown, but not certified as such.

Who Should Drink It:

AROMA:7
ACIDITY:6
BODY:6
FLAVOR:7
AFTERTASTE:6
AGTRON:/


Coffee, more so than wine, is a continually changing product. Recent reviews, whether written by Coffee Review or readers, are most likely to reflect current versions of a given coffee.