Espresso Review: Pas De Deux by Pa Mano Cafe | CoffeeReview.com
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  • Pa Mano Cafe

    Kaohsiung City, Taiwan
  • Pas De Deux

Roast: Medium Review Date: September 2013
Origin: Brazil; Rwanda. Price: NT $900/454 grams
 

Blind Assessment: Evaluated as espresso. Richly tart, complex. Dark chocolate, butter, blood orange, apricot and licorice root in aroma and small cup. Full, syrupy mouthfeel. Tartly dry, flavor-saturated finish. Flavor, particularly sweet chocolate and a zesty orange, carries with some complexity into three parts milk.

Notes: Pa Mano Café is an in-store roaster located in Kaohsiung City, Taiwan, serving both espresso beverages and single-origin pour-over coffees. This blend is designed for customers who enjoy lighter-roasted espresso. Call +886-7-323-6198 for more information.

Who Should Drink It: Tart but deeply rich, an espresso in the brighter style but resonant and syrupy enough to please traditionalists open to variety.

AROMA:8
BODY:9
FLAVOR:9
AFTERTASTE:8
WITH MILK:8
AGTRON:54/63


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