Coffee Review - Kenya AA Mihuti by Johnson Brothers Coffee
91
Roast: Medium-Light Review Date: August 2012
Origin: Central Kenya Price: $12.99/12 ounces
 

Blind Assessment: Honey, pungent cocoa-toned chocolate, lavender-like top notes in aroma and cup. Gently brisk acidity; supple, silky mouthfeel. Flowers and honey in particular carry into a sweet, resonant finish.

Notes: Despite grower discontent and urban encroachment on prime coffee lands, Kenya continues to produce some of the world's most elegant and distinctive coffees. AA is the highest grade of Kenya coffee based on bean size and freedom from defect. Johnson Brothers Coffee Roasters is a distinguished small-batch roasting company. Visit www.johnsonbrotherscoffee.com or call 608-256-5282 for more information.

Who Should Drink It: Sweet but crisp variant on the great Kenya profile.

AROMA:8
ACIDITY:8
BODY:8
FLAVOR:9
AFTERTASTE:8
AGTRON:57/73

Coffee, more so than wine, is a continually changing product. Recent reviews, whether written by Coffee Review or readers, are most likely to reflect current versions of a given coffee.