Blind Assessment: Crisp, delicate. Sweet cocoa, fresh-cut fir and complexly layered, gently tart fruit in aroma and cup. Sweet-toned, bright acidity; lightly syrupy mouthfeel. Balanced, delicately rich finish. Notes: Mtn. Air Roasting is a micro-roaster of single origin specialty coffees based in Asheville, North Carolina. Visit www.mtnairroasting.com or call 828-423-0321 for more information. Who Should Drink It: Classically balanced, delicately complex morning cup. Take it black. |
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