Blind Assessment: Pungent, deep, rich: gently scorched cedar, dark chocolate, hints of plum and moist, freshly fallen leaves. Roast-muted acidity; lightly syrupy mouthfeel. Dark chocolate in particular lingers in a long, resonant finish. Notes: This coffee is made up entirely of the respected Yellow Catuai variety of Arabica. Las Chicas del Cafe is a Canadian-based roaster specializing in coffee from their family owned farm AromaNica Coffees in Nicaragua. Visit www.laschicasdelcafe.com or call 519-652-3642 for more information. Who Should Drink It: Lovers of a roundly rich, deep-toned, slightly roasty cup. |
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