Honduras Marcala by Crescent Moon Coffee Review | CoffeeReview.com
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  • Crescent Moon Coffee & Tea

    Mickleton, New Jersey
  • Honduras Marcala

Roast: Medium-Dark Review Date: November 2009
Origin: Marcala growing region, La Paz Department, Honduras. Price: NA
 

Blind Assessment: The sweet-toned aroma suggests butter, toast, raisiny fruit. In the cup, deep, roast-muted acidity, medium body, soft mouthfeel and straightforward flavors of molasses and nut-toned chocolate with a continued hint of dried fruit. A mild bittersweet chocolate character fades quickly in the finish.

Notes: This coffee is certified organically grown and Fair Trade, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Crescent Moon is an artisan small-batch roaster in the Philadelphia area emphasizing sustainability and quality in its coffee sourcing. Visit www.cmcoffee.com or call 856-223-1237 for more information.

Who Should Drink It: An easy drinking, medium-dark-roasted coffee with impressive social and environmental credentials.

AROMA:8
ACIDITY:8
BODY:7
FLAVOR:8
AFTERTASTE:7
AGTRON:42/53


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