Blind Assessment: A soft, opulently ingratiating coffee. Sweet-toned aroma with distinct banana/peach notes and a hint of milk chocolate. In the cup medium-bodied but silky in mouthfeel, with a lush, sweet acidity, floral top notes and chocolate, peach and ripe tomato tones influenced by a slight smokiness. Notes: Inza Cauca is a small-holder coffee from the eastern slopes of the Andes in the southern Colombia department of Huila. Stone Cup Roasting is a quality-oriented, boutique roasting company in the reviving and attractive city of Chattanooga. Visit www.stonecup.com or call 888-698-4404 for more information. Who Should Drink It: Voluptuaries with good taste. |
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