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We found 16 reviews that match your search for April 2011. Coffees are listed in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee. Click on roaster images to visit roaster websites.


89
Roast: Medium Review Date: April 2011
Origin: Colombia Price: $15.45/24 K-Cups
(As brewed in a Keurig B70 Platinum single-serve brewing device using a "K-Cup" capsule to produce 6-ounce serving): Sweet-toned, soft, balanced, with a grapy, Riesling-like fruit and hints of dark chocolate and flowers. Muted aroma and short (if rich) finish. Best in the cup: bright, delicate acidity, lightly syrupy mouthfeel and gently complex flavor.
AROMA:7
ACIDITY:8
BODY:8
FLAVOR:9
AFTERTASTE:7
AGTRON:0/53

89
  • Nespresso

    Lausanne, Switzerland
  • Finezzo Lungo (Nespresso capsule)

Roast: Medium Review Date: April 2011
Origin: Blend Price: $5.50/10 capsules
(As brewed in a Nespresso single-serve brewing device to produce a 4-ounce serving): Orangy fruit, floral and aromatic wood notes in the aroma deepen in the rich and sweet-toned cup. Lightly syrupy mouthfeel; tartly fruit-toned acidity. Flavor fades rather quickly in a sweet, softly dry finish.
 
AROMA:8
ACIDITY:7
BODY:8
FLAVOR:9
AFTERTASTE:7
AGTRON:0/53

89
Roast: Medium Review Date: April 2011
Origin: Not disclosed. Price: $15.45/24 K-Cups
(As brewed in a Keurig B70 Platinum single-serve brewing device using a "K-Cup" capsule to produce 6-ounce serving): Sweet-toned aroma with hints of tart cherry, flowers and fir. The sweetly tart fruit animates a refreshingly crisp cup, lush yet delicate. Clean, simple finish.
AROMA:8
ACIDITY:8
BODY:7
FLAVOR:8
AFTERTASTE:8
AGTRON:0/56

88
Roast: Medium Review Date: April 2011
Origin: Colombia Price: $8.50/16 pods
(As brewed in a Bunn My Café single-serve brewing device to produce a 6-ounce serving): Rather lively, savory-sweet profile with ripe tomato and dark chocolate suggestions carrying from aroma through cup to finish. Smooth mouthfeel, lemony acidity. The aromatics are only fully expressed in the cup; the aroma is a bit muted in intensity and the finish pleasing but short.
 
AROMA:7
ACIDITY:8
BODY:8
FLAVOR:8
AFTERTASTE:7
AGTRON:0/55

87
  • Nespresso

    Lausanne, Switzerland
  • Indriya (Nespresso capsule)

Roast: Medium Review Date: April 2011
Origin: India Price: $6.20/10 capsules
(As brewed in a Nespresso single-serve brewing device to produce a 4-ounce serving): This blend was designed for brewing as espresso rather than a longer black coffee, accounting for the dullish acidity, but otherwise impressive in the 4-ounce format: round, deep, chocolate-and roasted-nut-toned in aroma and cup; fat body and smooth mouthfeel. Flavor fades in an otherwise sweet, rich finish.
 
AROMA:8
ACIDITY:6
BODY:8
FLAVOR:8
AFTERTASTE:7
AGTRON:0/59

87
  • Starbucks

    Seattle, Washington
  • House Blend (Tassimo T Disc)

Roast: Very-Dark Review Date: April 2011
Origin: Not disclosed. Price: $10.49/12 T Discs
(As brewed in a Tassimo single-serve brewing device to produce a 6-ounce serving): Intense aroma: raisin, nut, dark chocolate. In the cup rich, roast-muted acidity, full body, continued deep-toned dark chocolate and raisin-like fruit. Considerably bitter astringency mars an otherwise sweet, chocolate-toned finish.
 
AROMA:8
ACIDITY:7
BODY:8
FLAVOR:8
AFTERTASTE:6
AGTRON:0/30

85
  • Douwe Egberts

    Downers Grove, Illinois
  • Senseo Dark Roast (paper pod)

Roast: Dark Review Date: April 2011
Origin: Not disclosed. Price: $31.99/108 pods
(As brewed in a Senseo single-serve brewing device to produce a 4-ounce serving): Despite the limitations of its paper pod format, achieves some of the deep, pungent, chocolate-toned character that lovers of dark-roasted coffees enjoy. A woody flatness sits on the richness, but it rises to the occasion of a rather impressive finish.
 
AROMA:7
BODY:7
FLAVOR:6
AFTERTASTE:8
AGTRON:0/38

85
  • Nespresso

    Lausanne, Switzerland
  • Fortissio Lungo (Nespresso capsule)

Roast: Medium-Dark Review Date: April 2011
Origin: Central America; South America. Price: $5.50/10 capsules
(As brewed in a Nespresso single-serve brewing device to produce a 4-ounce serving): Soft, sweet-toned cup with a gentle, integrated acidity and a fermented fruit character that reads persuasively as a brandyish dark chocolate. A hint of flowers at the top. Flavor fades in an otherwise rich finish.
 
AROMA:7
ACIDITY:7
BODY:7
FLAVOR:7
AFTERTASTE:7
AGTRON:0/43

85
Roast: Medium-Dark Review Date: April 2011
Origin: Not disclosed. Price: $15.45/24 K-Cups
(As brewed in a Keurig B70 Platinum single-serve brewing device using a "K-Cup" capsule to produce 6-ounce serving): Straightforward and smooth. Soft hints of roasty aromatic wood, caramel and a faint orangy, floral-toned fruit. Flavors linger gently in a very slightly astringent finish.
AROMA:7
ACIDITY:7
BODY:7
FLAVOR:7
AFTERTASTE:7
AGTRON:0/45

85
  • Carte Noire

    Vellzy-Villacoublay, France
  • Voluptuoso Classic (Tassimo T Disc)

Roast: Medium Review Date: April 2011
Origin: Not disclosed. Price: $7.99/16 pods
(As brewed in a Tassimo single-serve brewing device to produce a 4-ounce European-style black coffee): Pruny fruit and dark chocolate, with an undercurrent of slightly salty wood. Leanish mouthfeel; gently rich astringency in the dark-chocolaty finish.
 
AROMA:7
ACIDITY:7
BODY:7
FLAVOR:7
AFTERTASTE:7
AGTRON:0/52

84
Roast: Dark Review Date: April 2011
Origin: Not disclosed. Price: $15.45/24 K-Cups
(As brewed in a Keurig B70 Platinum single-serve brewing device using a "K-Cup" capsule to produce 6-ounce serving): Pungent aromatic wood and prune-toned fruit with a hint of orangy citrus in aroma and cup. Roast-muted acidity; slightly rough mouthfeel; bittersweet finish.
 
AROMA:7
ACIDITY:6
BODY:7
FLAVOR:7
AFTERTASTE:7
AGTRON:0/38

83
Roast: Medium Review Date: April 2011
Origin: Not disclosed. Price: CAD $9.95/16 pods
(As brewed in a Bunn My Café single-serve brewing device to produce a 6-ounce serving): Lots of promise in aroma and the first few sips, but falls off as the cup begins to cool. Gently bright aroma; winey acidity; full, lightly syrupy mouthfeel. The aromatics seem to vanish in cup and finish, however, leaving only a sweet-toned wood with an herby/salty edge.
 
AROMA:7
ACIDITY:7
BODY:8
FLAVOR:5
AFTERTASTE:6
AGTRON:0/52

83
  • Douwe Egberts

    Downers Grove, Illinois
  • Sumatra Blend (Senseo Pod)

Roast: Medium Review Date: April 2011
Origin: Blend Price: $31.99/96 pods
(As brewed in a Senseo single-serve brewing device to produce a 4+-ounce serving): Some genuine Sumatra character lifts its head out of a woody astringency probably related to paper pod brewing generally and the water quality of our sample Senseo machine in particular. On the positive side, pruny sweetness and a hint of earthy, butterscotchy Sumatra pungency in aroma and cup.
 
AROMA:7
ACIDITY:6
BODY:7
FLAVOR:6
AFTERTASTE:7
AGTRON:0/56

79
Roast: Medium-Light Review Date: April 2011
Origin: Not disclosed. Price: $7.99/16 pods
(As brewed in a Tassimo single-serve brewing device to produce a 4.+-ounce serving): Hints of caramel and tart fruit in the aroma, but turns salty and empty in the cup before sweetening slightly in the finish. Listless acidity, lean mouthfeel.
 
AROMA:6
ACIDITY:6
BODY:6
FLAVOR:5
AFTERTASTE:6
AGTRON:0/62

76
  • Douwe Egberts

    Downers Grove, Illinois
  • Senseo Colombian (paper pod)

Roast: Medium-Dark Review Date: April 2011
Origin: Colombia Price: $21.99/ 64 pods
(As brewed in a Senseo single-serve brewing device to produce a 4+-ounce serving): Good sweetness, but otherwise muted acidity, lean mouthfeel, woody flavor with a soapy/salty edge, empty finish. Probably produced from a mildly defective green coffee, with the mildly medicinal character of the coffee intensified by the tendency of pod brewing generally and our sample Senseo machine in particular to mute aromatics.
 
AROMA:6
ACIDITY:6
BODY:6
FLAVOR:4
AFTERTASTE:4
AGTRON:0/50

75
Roast: Medium-Dark Review Date: April 2011
Origin: Not disclosed. Price: $9.90/18 pods
(As brewed in a Bunn My Cafe single-serve brewing device to produce a 6-ounce serving): Simple sweet-toned fruit notes never fully manifest under the weight of a hard, nagging medicinal note that becomes more prominent in the finish.
 
AROMA:5
ACIDITY:4
BODY:7
FLAVOR:5
AFTERTASTE:4
AGTRON:0/50