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The Andes Cup: Peru, Bolivia, Ecuador - March 2013
By Kenneth Davids; Reviews by Kenneth Davids with Jason Sarley
For a couple of hours during the early preparation for this article I was haunted by the challenge to a coffee reviewer occasioned when it looks like perhaps a whole category of coffees produced by wonderful, hard-working indigenous farmers may turn out not to taste very good, meaning the reviewer might then have to face the quality-of-life vs. quality-of-coffee quandary head on. Which is difficult to do honorably, of course, because the choice may boil down to either lying about how the ...
Coffee Review - The World's Leading Coffee Guide

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Adapted from Coffee: A Guide to Buying, Brewing & Enjoying; Espresso: Ultimate Coffee; and Home Coffee Roasting: Romance & Revival. St. Martin's Press.
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