Archive for October, 2013

Rejoice at Low Coffee Prices? What about Fair Trade?

Rejoice at Low Coffee Prices? What about Fair Trade?

On Monday, the LA Times ran an article titled Coffee drinkers rejoice: Price of beans hits four-year low.  Now, we’re glad that favorable weather conditions are helping increase coffee production.  And, you certainly can’t blame consumers (or the LA Times) for welcoming lower prices.   However, keep in mind that lower green coffee prices can […]

By October 23, 2013 Read Article
Single-Lot, Single-Variety Excitement

Single-Lot, Single-Variety Excitement

In the new world of high-end specialty coffee, botanical variety of the tree has become one of the crucial ways to differentiate and describe small lots of fine coffee. Grape variety has long been a differentiator in wine, of course, and increasingly dominates description and selling of certain fruits and vegetables. But botanical variety also […]

By October 4, 2013 |Reviews Tasting Report
Preview of October Article and Reviews

Preview of October Article and Reviews

In the new world of high-end specialty coffee, botanical variety of the tree has become one of the main ways to differentiate and describe small lots of fine coffee. Grape variety has long been a differentiator in wine, of course, and increasingly dominates description and selling of certain fruits and vegetables. But botanical variety of […]

By October 1, 2013 Read Article