Archive for February, 2007

Cupping the Andes: Southern Colombia, Bolivia and Peru

Cupping the Andes: Southern Colombia, Bolivia and Peru

Coffee growing regions strung along the rugged Andes from central Colombia south through Peru have much in common: high growing altitudes; a reliance on sturdy, simple varieties of arabica like typica and caturra; small-holding farmers whose struggle to produce fine coffee is challenged by daunting transportation problems and sporadic social and political conflict. As in […]

By February 4, 2007 |Reviews Tasting Report